Cost-effectiveness of nutrition policies on processed meat: Implications for cancer burden in the U.S.

Kim, D. D., Wilde, P. E., Michaud, D. S., Liu, J., Lizewski, L., Onopa, J., . . . Won, J. B. (2019). Cost-effectiveness of nutrition policies on processed meat: Implications for cancer burden in the U.S. American Journal of Preventive Medicine, 57(5), e143-e152. doi:10.1016/j.amepre.2019.02.023